Composition:
'Composition: meats and animal by-products, cereals, oils and fats, by-products of vegetable origin, vegetable protein extracts, fish and fish by-products (includes 4% salmon), mineral substances. 'Analytical constituents (%): protein: 32; fat content: 25; inorganic matter: 9; crude fiber: 1.7; energy: 438 kcal/100g. 'Additives per kg: Antioxidants and Colorants; Nutritional additives: Vitamin A: 6460 IU, Vitamin B?: 9. 9 mg, Vitamin B?: 16.9 mg, Vitamin B?: 4.4 mg, Vitamin D?: 713 IU, Vitamin E (alpha-tocopherols): 64.8 mg, Cupric sulfate pentahydrate: 26.7 mg, Manganese sulfate monohydrate: 43.4 mg, Potassium iodate: 2.2 mg, Zinc sulfate monohydrate: 193 mg.
Analytical Constituents:
Analytical constituents: protein: 34.4 / fat content: 20.7 / inorganic matter: 8.3 / crude fiber: 0.33 / energy: 427 kcal/100g.
Nutritional Additives:
Antioxidants / Nutritional additives: Vitamin A: 5284 IU, Vitamin B1: 14.6 mg, Vitamin B2: 7.3 mg, Vitamin B6: 5.8 mg, Vitamin D3: 583 IU, Vitamin E (alpha-tocopherols): 87. 7 mg, Cupric sulfate pentahydrate: 23.3 mg, Manganese sulfate monohydrate: 41.1 mg, Potassium iodate: 1.9 mg, Zinc sulfate monohydrate: 184 mg.
